Broccoli With Lemon Cream - cooking recipe

Ingredients

1 1/2 lb. fresh broccoli
2 (3 oz.) pkg. cream cheese
1/2 c. milk
1 tsp. lemon rind, grated
1 tsp. lemon juice
1/2 tsp. ginger
1/2 c. slivered almonds
1 Tbsp. butter

Preparation

Clean and cook broccoli 8 to 10 minutes. Place in a greased 12 x 8 x 2-inch casserole.