Summer Fruit Stack - cooking recipe

Ingredients

1 angel food cake
1 (8 oz.) cream cheese
1 c. powdered sugar
1/2 c. milk
8 oz. Cool Whip
fruit of your choice

Preparation

Break cake into pieces.
Mix remaining items with cake except fruit.
Put layer of cake mixture in bowl.
Put layer of fruit. Continue with layer of cake and layer of fruit.
End with layer of cake.
Refrigerate.