Beef Porcupines - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 c. cooked rice
1 1/2 tsp. salt
2 c. applesauce
1/2 c. chopped onion
1/4 tsp. pepper

Preparation

Heat oven to 350\u00b0.
Mix all ingredients in a large bowl. Shape into balls and place in a 13 x 9-inch casserole pan.
Mix 1 cup ketchup and 1 cup water.
Pour over meat balls.
Bake for 1 hour.