Five Bean Salad - cooking recipe
Ingredients
-
1 can green beans
1 can wax beans
1 can kidney beans
1 can garbanzo beans
1 can Great Northern white beans
2 small onions, sliced and separated into rings
1 c. vinegar
1/4 c. sugar
1 tsp. salt
1/2 tsp. pepper
1/4 c. salad oil
Preparation
-
Drain and rinse beans. Pour vinegar, sugar, salt, pepper and oil over beans.
Mix well; let stand overnight.
Leave a comment