Five Bean Salad - cooking recipe

Ingredients
    1 can green beans
    1 can wax beans
    1 can kidney beans
    1 can garbanzo beans
    1 can Great Northern white beans
    2 small onions, sliced and separated into rings
    1 c. vinegar
    1/4 c. sugar
    1 tsp. salt
    1/2 tsp. pepper
    1/4 c. salad oil
Preparation
    Drain and rinse beans. Pour vinegar, sugar, salt, pepper and oil over beans.
    Mix well; let stand overnight.

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