Southwest Taco Pie - cooking recipe
Ingredients
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1 deep-dish Pet-Ritz pie crust shell
1 lb. ground beef
3/4 c. chopped onion
1 pkg. taco seasoning mix
1 can refried beans
1 (8 oz.) jar taco sauce
1 c. shredded Cheddar cheese
2 c. shredded lettuce
2 c. chopped tomatoes
Preparation
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Preheat oven and baking sheet to 400\u00b0. Partially bake pie crust for 10 minutes; cool. Reduce oven temperature to 350\u00b0. In a large skillet, brown ground beef and onion; drain fat. Stir in taco seasoning mix.
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