Butter Crisps - cooking recipe

Ingredients
    1 c. butter
    1 1/2 c. powdered sugar, sifted
    3 c. all-purpose flour
    1/4 tsp. salt
    1 egg, lightly beaten
    1 tsp. vanilla
Preparation
    Cream butter, gradually add powdered sugar until fluffy.
    Sift together the flour and salt.
    Add 1 cup flour to creamed mixture. Add egg and vanilla, blend well.
    Add remaining flour mixture.

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