Butter Crisps - cooking recipe
Ingredients
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1 c. butter
1 1/2 c. powdered sugar, sifted
3 c. all-purpose flour
1/4 tsp. salt
1 egg, lightly beaten
1 tsp. vanilla
Preparation
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Cream butter, gradually add powdered sugar until fluffy.
Sift together the flour and salt.
Add 1 cup flour to creamed mixture. Add egg and vanilla, blend well.
Add remaining flour mixture.
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