Marshmallow Surprise Salad - cooking recipe

Ingredients

1/4 lb. marshmallows
2 c. shredded cabbage
1 c. grapes, halved and seeded
1 banana
1/2 c. chopped pecans
1/2 c. mayonnaise
1/2 c. heavy cream, whipped

Preparation

Cut marshmallows into fourths with wet scissors.
In large bowl combine ingredients.
Mix thoroughly but lightly.
Chill. Makes 6 servings.