Meat Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 c. uncooked rice
1/2 c. chopped onion
1 c. chopped celery
1 can cream of chicken soup
1 can mushroom soup
1 can water
1/4 c. soy sauce

Preparation

Lightly brown meat, onions and celery.
Add the rest of the ingredients and put into casserole.
Cover and bake in 325\u00b0 oven 1 hour, stirring several times.