Mom'S Marinated Vegetable Salad - cooking recipe

Ingredients

1 can French-cut beans
1 can wax beans
1 can green peas
1 small pimento
1 c. chopped celery
1 large green pepper, chopped
2 large onions, thinly sliced
1 c. vinegar
3/4 c. sugar
1/2 c. cooking oil
salt to taste

Preparation

Mix together.
Cover and let set for 21 hours in refrigerator. Very good with baked ham.