Quick Chocolate Pie - cooking recipe

Ingredients

1 box Jell-O chocolate pie/Pudding (cook & serve kind)
1 graham cracker crust
1 c. heavy whipping cream
2-3 Tbsp. sugar
1/tsp. vanilla

Preparation

Prepare filling as per instructions on box.
Use 2 boxes for thicker pie. Fill crust and finish cooling in refrigerator.
Add vanilla to cream and beat until frothy. Add sugar slowly and continue beating until stiff peaks form.
Spread over pie and serve or store in refrigerator.
Almost sugar free.