Chicken Casserole - cooking recipe

Ingredients

1 (5 oz.) can chicken
1 can cream of chicken soup
1 c. diced celery
2 Tbsp. minced onion
1 c. chopped almonds
1/2 c. mayonnaise
1/2 tsp. salt
1/2 tsp. pepper
1 tsp. lemon juice
1/2 c. cracker crumbs
3 hard-boiled eggs, chopped

Preparation

Mix all ingredients.
Place in greased casserole.
Bake at 350\u00b0 for 40 minutes.
Garnish with crushed potato chips.