Amish Sugar Cream Pie - cooking recipe

Ingredients

3/4 c. sugar
1/8 tsp. salt
2 1/2 c. half and half
1/4 c. brown sugar
1/4 c. cornstarch
1/2 c. butter
1 tsp. vanilla extract
9-inch lightly baked pie shell
1/8 tsp. cinnamon

Preparation

In a medium saucepan, combine granulated sugar, salt and half and half.
Bring to boiling, stirring occasionally.