Ice Cream Cone Cake - cooking recipe

Ingredients
    1 pkg. cake mix (any flavor)
    about 30 ice cream cones
    1 tub ready to spread frosting
Preparation
    Heat oven to 350\u00b0.
    Prepare cake mix as directed on package. Pour 1/4 cup batter into ice cream cones, filling each about 1/2 full.
    Place cones in rectangular or square pan.
    Bake as directed on cake mix for cupcakes.
    Cool; frost with frosting.
    Makes about 30 cones.

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