Candied Sweet Potatoes - cooking recipe

Ingredients

4 medium sweet potatoes, peeled and sliced
1/2 stick butter
1 c. sugar
nutmeg
1/2 tsp. salt and water to boil potatoes

Preparation

Cover sweet potatoes in salt water and hard boil for 5 minutes.
Pour all the water off.
Add butter, sugar and nutmeg. Cover with tight lid and reduce heat as low as possible.
Cook about 1 hour or until syrup thickens.