Spanish Rice - cooking recipe

Ingredients

1 (6.8 oz.) pkg. Rice-A-Roni Spanish rice
1 c. chopped ham
1 c. chopped onion
1 c. (14 1/2 oz.) tomatoes (undrained), chopped
1 tsp. garlic powder
1/8 to 1/4 tsp. hot pepper sauce
1 green pepper, chopped

Preparation

Saute rice mixture as package directs.
Stir in 2 cups water, ham, onion, tomatoes, garlic powder, hot pepper and seasoning packet.
Bring to boil.
Reduce heat and simmer 10 minutes or until liquid is absorbed.