Cheese Pies - cooking recipe

Ingredients

2 c. Feta cheese
16 oz. cottage cheese
16 oz. cream cheese
1 lb. salt butter
2 eggs
1 lb. filo
salt
pepper

Preparation

Mix cheeses, eggs, salt and pepper.
Cut filo into 5-inch strips.
Butter strip.
Add same amount of cheese; fold sides a little.
Butter again, then fold like a flag or any shape desired. Bake at 450\u00b0 until golden brown, 10 minutes.