Easy Brownies(Club Member: Luke Robinson) - cooking recipe

Ingredients

1 1/2 c. all-purpose flour
2 c. sugar
1/2 c. + 2 Tbsp. cocoa
1 tsp. salt
1 c. vegetable oil
4 eggs
2 tsp. vanilla
2 c. pecans, chopped

Preparation

Place all ingredients, except pecans, in large bowl; beat at medium speed for 3 minutes. Stir in pecans. Pour into 9 x 13-inch pan. Bake at 350\u00b0 for 30 minutes. Cut into 24 squares while warm, but leave in pan until cool.