Berry Punch - cooking recipe
Ingredients
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10 oz. frozen strawberries, thawed
12 oz. frozen cranberry juice concentrate, thawed and diluted
12 oz. frozen lemonade, thawed and diluted
2 liters club soda, chilled
1 liter ginger ale, chilled
Preparation
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Place strawberries and syrup in blender. Process until smooth. Pour over punch bowl. Add remaining ingredients.
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