Berry Punch - cooking recipe

Ingredients
    10 oz. frozen strawberries, thawed
    12 oz. frozen cranberry juice concentrate, thawed and diluted
    12 oz. frozen lemonade, thawed and diluted
    2 liters club soda, chilled
    1 liter ginger ale, chilled
Preparation
    Place strawberries and syrup in blender. Process until smooth. Pour over punch bowl. Add remaining ingredients.

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