Cheese Ball - cooking recipe

Ingredients
    2 pkg. (8 oz.) cream cheese
    2 pkg. dried beef (3 to 6 oz.), cut fine
    2 bunches green onions
Preparation
    Mix cheese and dried beef together.
    Add the whites of onion (chopped fine); form into ball.
    Chop the green onion tops and roll cheese ball in them.

Leave a comment