Canadian Flapjacks - cooking recipe

Ingredients

2 c. flour
1 pinch sea salt
2 Tbsp. oil
2 tsp. baking powder
1 Pippin apple, grated
2 eggs
1/2 c. apple juice or milk
1/2 c. honey

Preparation

Combine all ingredients except apple with mixer.
Add apple and mix by hand.
Spoon into oiled frying pan at medium heat. Turn when bubbles appear and harden.
Brown other side.
Serve immediately with your choice of topping.
Serves 4.