Company Potato Casserole - cooking recipe

Ingredients

5 Cups cooked cubed potatoes
12 oz. (1 1/2 cups) Sour Cream
1 1/4 Cups Shredded Swiss cheese
1/2 Cup Shredded Carrot
1/4 Cup Chopped Onion
2 tsp. Minced Fresh Parsley
1 tsp. Salt
1/2 tsp. Dill weed
1/4 tsp. Pepper
1/4 tsp. Paprika

Preparation

In bowl combine potatoes, sour cream, 1 cup of cheese, carrot, onions and seasonings (except Paprika).
Top with remaining cheese and Paprika.
Bake uncovered 350 for 25-35 minutes or until bubbly. Makes 8 servings.