Pumpkin Bars - cooking recipe

Ingredients

4 eggs
1 2/3 c. sugar
1 c. cooking oil
1 (16 oz.) can pumpkin
2 c. flour
2 tsp. cinnamon
1 tsp. salt
1 tsp. baking soda

Preparation

Beat eggs, pumpkin, sugar and oil in large bowl, mixing oil until light and fluffy.
Mix dry ingredients together.
Add to pumpkin mixture a little at a time and mix thoroughly.
Spread in an ungreased 15 x 10 x 1-inch jelly roll pan.
Bake at 350\u00b0 for 25 to 30 minutes or until toothpick inserted in the center comes out clean.
Cool and frost with cream cheese frosting.