Chocolate Chess Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1 (5 1/3 oz.) can evaporated milk
1/2 c. melted butter
2 eggs
3 1/2 Tbsp. cocoa
1 Tbsp. vanilla extract
1 unbaked pie shell

Preparation

Combine all ingredients, except pie crust, in mixing bowl. Beat for 1 minute.
Pour into unbaked pie shell.
Bake in preheated 350\u00b0 oven for 1 hour.