Pulled Mints - cooking recipe

Ingredients

2 c. sugar
3/4 c. water
1/4 c. butter
2 Tbsp. light syrup

Preparation

Boil until hard ball forms in water.
Pour into greased platter.
Put 8 drops of peppermint on top.
Let stand until cool enough to pull.
Pull until stiff.
Make into rope and cut into small pieces.