Pumpkin Cake - cooking recipe

Ingredients
    2 c. sugar
    2 c. flour
    2 c. pumpkin (1 lb. can)
    1 c. corn oil
    4 eggs
    1/2 tsp. salt
    2 tsp. cinnamon
    2 tsp. baking powder
    2 tsp. baking soda
    1 c. walnuts or pecans
    1 lb. box 4x confectioners sugar
    8 oz. cream cheese
    1/2 c. butter
    2 tsp. vanilla
Preparation
    In a large bowl, place sugar, flour, pumpkin, oil, eggs, salt, cinnamon, baking powder and soda; beat for 3 minutes.
    Bake in greased and floured 13 x 9 inch pan for 45 minutes in a 325 degree oven.

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