Pineapple Casserole - cooking recipe

Ingredients

1 large can chunk pineapple
1 c. grated cheese
1/2 c. butter cracker crumbs
1/2 c. sugar
1/3 c. margarine, melted

Preparation

Mix sugar, flour and pineapple juice.
Add cheese and pineapple.
Mix well.
Pour into 1-quart casserole dish, greased. Mix cracker crumbs and margarine; sprinkle over pineapple.
Bake at 300\u00b0 for 20 to 30 minutes.
Makes 4 to 6 servings.