Barbecue Spareribs - cooking recipe

Ingredients

1 lb. spareribs
1 c. catsup
1/4 c. Regina wine vinegar
1 onion, chopped
1 tsp. salt
1/2 tsp. pepper
2 Tbsp. Worcestershire sauce

Preparation

Place ribs in baking dish.
Mix remaining ingredients and pour over ribs.
Bake in 325\u00b0 oven for 2 hours.