Lee'S Chicken Casserole - cooking recipe

Ingredients

4 cups diced cooked chicken
1 cup slivered almonds
1 cup water chestnuts
1 2 oz. jar diced pimentos
2 cups celery cut thin
1/2 tsp. salt
1 Tbsp. lemon juice
1 10 3/4 oz. can cream of chicken soup
1/2 cup Miracle Whip
1 cup cheddar cheese shredded

Preparation

Mix together and bake for 45 minutes.
May garnish with fried onions.