Lemon Delight - cooking recipe

Ingredients
    2 pkg. lemon pie filling (cooked kind)
    1 c. flour
    1/2 c. oleo, softened
    8 oz. cream cheese
    1 c. powdered sugar
    1 large tub Cool Whip
    1/2 c. nuts (optional)
Preparation
    Grease pan lightly.
    Mix pudding as per package directions. Cool.
    Mix oleo, flour and 1/4 cup of nuts and press in a 13 x 9 x 2-inch pan.
    Bake in oven 15 minutes or
    until lightly browned at 350\u00b0.

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