Lemon Delight - cooking recipe
Ingredients
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2 pkg. lemon pie filling (cooked kind)
1 c. flour
1/2 c. oleo, softened
8 oz. cream cheese
1 c. powdered sugar
1 large tub Cool Whip
1/2 c. nuts (optional)
Preparation
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Grease pan lightly.
Mix pudding as per package directions. Cool.
Mix oleo, flour and 1/4 cup of nuts and press in a 13 x 9 x 2-inch pan.
Bake in oven 15 minutes or
until lightly browned at 350\u00b0.
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