Shrimp Dip - cooking recipe

Ingredients

1 can tiny shrimp
1 small diced onion
1/2 cucumber, diced
2 stalks celery, diced
1 tsp. lemon juice
1 dash garlic powder
mayonnaise (do not use salad dressing)
crackers or small rye bread

Preparation

Drain shrimp and add to all other diced ingredients with mayonnaise until a nice dip consistency forms.
Serve with crackers and small rye bread.
Double for a large recipe.