Mexican Casserole - cooking recipe

Ingredients

1 can Ro-Tel
1 can whole kernel corn
8 oz. sour cream
1 pkg. taco seasoning
1 lb. ground beef
tortilla chips
3 c. shredded cheese
1 can chili beans

Preparation

Cook ground beef; drain.
Add taco seasoning as directed on package.
Crush chips and line bottom of baking dish.
Cover chips with ground beef.
In large bowl, mix Ro-Tel, corn (drained), chili beans and sour cream.
Pour mixture over ground beef.
Top with cheese.
Bake at 350\u00b0 until cheese is melted, about 20 minutes.