Tex-Mex Dip - cooking recipe

Ingredients
    2 cans bean dip
    3 avocados
    1 (8 oz.) carton sour cream
    1/2 c. real mayonnaise
    1 pkg. taco seasoning mix
    salt, pepper and lemon juice
Preparation
    Put one layer of each of the ingredients.
    Top with ripe olives, tomatoes, green onions and Cheddar cheese.

Leave a comment