Baked Potato Casserole - cooking recipe

Ingredients

6 to 8 potatoes
1/2 stick melted margarine
2 c. cheese
1 (8 oz.) sour cream
1/3 c. chopped onion
salt and pepper

Preparation

Peel and dice potatoes.
Add other ingredients.
Pour into casserole dish.
Bake at 350\u00b0 for 30 to 45 minutes.