Crisp Apple Bake - cooking recipe
Ingredients
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1/2 c. flour
1/2 c. butter
3/4 c. Quick Quaker oats
3/4 c. brown sugar
1 tsp. cinnamon
3 to 4 apples, sliced thinly
1 Tbsp. sugar
Preparation
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Cut together flour and butter and add oats, brown sugar and cinnamon.
Should be a crumbly texture; do not use beaters.
Place apples in buttered 8 x 9-inch pan.
Sprinkle with sugar.
Cover with oat mixture and pat gently into apples.
Bake at 350\u00b0 for 35 minutes.
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