Crisp Apple Bake - cooking recipe

Ingredients
    1/2 c. flour
    1/2 c. butter
    3/4 c. Quick Quaker oats
    3/4 c. brown sugar
    1 tsp. cinnamon
    3 to 4 apples, sliced thinly
    1 Tbsp. sugar
Preparation
    Cut together flour and butter and add oats, brown sugar and cinnamon.
    Should be a crumbly texture; do not use beaters.
    Place apples in buttered 8 x 9-inch pan.
    Sprinkle with sugar.
    Cover with oat mixture and pat gently into apples.
    Bake at 350\u00b0 for 35 minutes.

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