Chocolate "Crazy" Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
6 Tbsp. cocoa
1 tsp. salt
2 tsp. baking soda
2 Tbsp. vinegar
2 c. cold water
1/2 c. plus 2 Tbsp. oil

Preparation

In a 13 x 9-inch baking pan, mix well the first 5 ingredients. Make 3 holes in mixture.
In the first hole, put the vinegar, in the second hole put the cold water and in the third hole, put the oil.
Mix well; batter will be thin.
Bake at 340\u00b0 for about 30 minutes.
Cut cake in pan.