Country Noodle Casserole - cooking recipe

Ingredients

1 pkg. very fine noodles
3 c. sour cream
2 lb. cottage cheese
3 Tbsp. horseradish
3 Tbsp. Worcestershire sauce
4 tsp. salt or less
pepper
1/2 lb. bacon, fried crisp and crumbled
2 onions, chopped fine
1 c. Parmesan cheese

Preparation

Cook noodles.
Drain.
Mix all together except 1/2 cup Parmesan cheese.
Place in large baking dish.
Sprinkle with the 1/2 cup Parmesan cheese over the top, before baking.
Bake at 350\u00b0 for 30 to 40 minutes.