Punch Bowl Cake - cooking recipe

Ingredients

1 box strawberry cake mix
2 boxes small jello instant banana pie filling
1 can cherry pie filling
1 can crushed pineapple
1 large Cool Whip
pecans, chopped up fine

Preparation

Cook cake layers.
Split in half.
Put pineapple, cherry and banana pie filling between each layer.
Top with pecans until you fill punch bowl up.
Put Cool Whip on top.