Blender Custard Pie - cooking recipe

Ingredients

4 eggs
3/4 c. sugar
3/4 stick oleo
1/2 c. flour
1 1/2 tsp. vanilla
2 c. milk
1 1/2 c. flaked coconut

Preparation

Pour all ingredients into a blender.
Mix for 1 minute.
Pour into a greased and floured 10-inch pie pan.
Bake at 350\u00b0 for 45 minutes.