Blonde Brownies - cooking recipe

Ingredients

1 1/3 c. sifted flour
1 tsp. baking powder
1/2 tsp. salt
1/2 c. soft butter
1 c. light brown sugar, firmly packed
1 egg
1 tsp. vanilla extract
1/2 c. chopped nuts

Preparation

Grease 9-inch pan.
Sift flour, baking powder and salt.
Beat together butter, sugar, egg and vanilla until smooth.
Stir in flour mixture and nuts.
Bake at 350\u00b0 for 25 to 30 minutes.
Cut while warm.
Makes 2 dozen.