Spaghetti Salad - cooking recipe

Ingredients
    2 lb. spaghetti, cooked and rinsed until cool
    1 medium onion
    2 tomatoes
    2 cucumbers
    1 green pepper
    1 bottle Salad Supreme
    1 large bottle (16 oz.) Italian dressing
Preparation
    Cook and rinse spaghetti.
    Dice vegetables into small cubes. Blend in dressing and Salad Supreme.
    Add vegetable cubes and toss.
    Chill until ready to serve.

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