Spaghetti Salad - cooking recipe
Ingredients
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2 lb. spaghetti, cooked and rinsed until cool
1 medium onion
2 tomatoes
2 cucumbers
1 green pepper
1 bottle Salad Supreme
1 large bottle (16 oz.) Italian dressing
Preparation
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Cook and rinse spaghetti.
Dice vegetables into small cubes. Blend in dressing and Salad Supreme.
Add vegetable cubes and toss.
Chill until ready to serve.
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