Fruit-Nut Nibbles - cooking recipe

Ingredients

3 c. honey graham cereal
1 1/3 c. salted peanuts
1 c. dried bananas
2 Tbsp. margarine, melted
2 Tbsp. honey
1/2 tsp. cinnamon
1/4 tsp. salt

Preparation

Mix cereal, peanuts and bananas in 3-quart bowl.
Mix margarine, honey, cinnamon and salt; pour over cereal mixture, tossing until evenly coated.
Microwave under cover on High (100%) for 2 minutes; stir.
Microwave until toasted, 1 to 2 minutes longer.
Watch carefully so that mixture does not burn.
(May use regular oven to toast.) Stir in popcorn, coconut and raisins.
Let cool for 1 hour.
Store in tightly covered container 1 week.