Chicken Breasts - cooking recipe

Ingredients

2 c. sour cream
1/4 c. lemon juice
4 tsp. Worcestershire sauce
2 tsp. celery salt
2 tsp. paprika
2 tsp. green pepper
1 garlic, minced
6 chicken breasts, boned and skinless
1 c. dry bread crumbs
1/2 c. melted butter

Preparation

Combine sour cream, lemon juice and seasonings in shallow dish.
Place breasts in sour cream mixture, turning to coat. Cover and refrigerate overnight.