Chocolate Fudge - cooking recipe

Ingredients
    2 sticks margarine
    1 (8 oz.) can Pet milk
    5 c. white sugar
    3 pkg. chocolate nuggets
    1 can Hip-O-Lite Marshmallow Creme
    1 c. nuts
Preparation
    Melt
    margarine, sugar and milk and boil for 8 minutes. Set aside
    and\tadd
    chocolate\tnuggets and Hip-O-Lite.
    Beat until smooth, then add nuts.
    Pour in greased Pyrex dish.

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