Banana-Nut Bread - cooking recipe

Ingredients

1/4 c. sour cream
1 tsp. soda
1/2 c. butter
1 1/4 c. sugar
2 eggs
1 tsp. vanilla
1 1/2 c. all-purpose flour
1 c. coarsely mashed bananas
1/2 c. nuts

Preparation

Stir together sour cream and soda.
Put to side.
Cream butter and sugar.
Add eggs.
Beat in sour cream and soda mixture.
Stir in remaining ingredients until just blended.
Do not overmix.
Add nuts.
Bake at 325\u00b0 for 50 minutes.