Tomato Marmalade - cooking recipe

Ingredients

5 c. tomatoes
1 lemon
4 c. sugar
1 large or 2 small pkg. lemon Jell-O

Preparation

Peel, chop and drain tomatoes.
Add lemon, sliced paper thin. Add sugar.
Boil 20 minutes.
Add Jell-O and stir.
Put into jars.