Ingredients
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1/2 tsp. vanilla
1 pkg. sugar cookie dough
2 pkg. Knox gelatine
2 to 3 bananas
strawberries
18 oz. cream cheese
1 c. powdered sugar
1 can pineapple chunks
1 can mandarin oranges
2 small kiwi (save juice)
any other fruit you want
Preparation
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Spread cookie dough on bottom of 13 x 9 x 2-inch pan or can spread on a baking pizza pan.
Bake as directed on package. Combine cream cheese, confectioners sugar and vanilla in bowl; mix well.
Spread over cool cookie dough.
Add fruit to top of pizza. Combine gelatine to fruit juices in a pan; bring to a boil.
Stir a lot because it will want to stick to bottom of pan.
Let set until slightly thick, then pour over pizza.
Chill a few hours before serving.
Refrigerate.
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