Frozen Peaches For Pies - cooking recipe

Ingredients

4 qt. peaches, sliced
3 1/2 c. sugar
2 Tbsp. Fruit-Fresh
1 Tbsp. ???
3/4 c. tapioca
1/4 c. lemon juice

Preparation

Mix all dry ingredients. Sprinkle lemon juice over peaches. Add dry ingredients.
Lightly stir.
Put in 8-inch pie plates, cover and freeze.