Hanky Pank Sandwiches - cooking recipe
Ingredients
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1 lb. hamburger
1 lb. sausage
1 lb. Velveeta cheese
1/4 tsp. red pepper (optional)
Preparation
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Brown hamburger and sausage and add Velveeta cheese.
Put cheese and meat mixture on small party-style bread (any kind). Toast in oven at 325\u00b0 for approximately 10 minutes.
Freezes very well.
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