Hanky Pank Sandwiches - cooking recipe

Ingredients
    1 lb. hamburger
    1 lb. sausage
    1 lb. Velveeta cheese
    1/4 tsp. red pepper (optional)
Preparation
    Brown hamburger and sausage and add Velveeta cheese.
    Put cheese and meat mixture on small party-style bread (any kind). Toast in oven at 325\u00b0 for approximately 10 minutes.
    Freezes very well.

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