Chicken Broccoli Casserole - cooking recipe

Ingredients

4 boneless, skinless chicken breasts
1 can cream of mushroom soup
1 large pkg. cut broccoli
4 to 6 slices Swiss cheese
1 pkg. Pepperidge Farm stuffing mix
1 stick oleo, melted

Preparation

Bake chicken breasts at 350\u00b0 for 40 to 50 minutes; do not microwave.
Can be frozen.
Place chicken in casserole dish; pat package of broccoli over chicken.
Pat cheese over both ingredients.
Add mushroom soup.
Cover with stuffing mix.
Pour melted oleo over entire casserole.
Bake until chicken is tender.