Hot Cranberry Citrus Punch - cooking recipe

Ingredients
    1 (32 oz.) bottle cranberry juice
    2 c. orange juice
    1/2 c. ReaLemon lemon juice
    1/2 c. honey
    1/4 c. ReaLime lime juice
    3 whole cloves
    2 cinnamon sticks
    1 (32 oz.) bottle ginger ale
    additional cinnamon sticks (optional)
Preparation
    In a large kettle, combine all ingredients except ginger ale; simmer over medium heat about 15 minutes.
    Remove spices.
    Just before serving, add ginger ale and heat through.
    Serve hot.
    If desired, garnish with additional cinnamon sticks.

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