Hot Cranberry Citrus Punch - cooking recipe
Ingredients
-
1 (32 oz.) bottle cranberry juice
2 c. orange juice
1/2 c. ReaLemon lemon juice
1/2 c. honey
1/4 c. ReaLime lime juice
3 whole cloves
2 cinnamon sticks
1 (32 oz.) bottle ginger ale
additional cinnamon sticks (optional)
Preparation
-
In a large kettle, combine all ingredients except ginger ale; simmer over medium heat about 15 minutes.
Remove spices.
Just before serving, add ginger ale and heat through.
Serve hot.
If desired, garnish with additional cinnamon sticks.
Leave a comment